gluten-free bread from elanaspantry.com
for Julie K, who participated
(or I would never have tried such a thing)
fresh corn and arugula salad with scallions, garlic, lemon juice and olive oil
adapted from Lily F's recipe
(arugula from our garden!)
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2 comments:
Gluten free bread and split pea soup for lunch!
Good fresh corn, still sweet, not starchy - practically impossible to get here. I miss it.
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