I followed this recipe pretty closely but the nice thing about 101cookbooks.com is that the recipes lend themselves so well to improvisation. Next time I will try these and maybe include sesame seeds or chocolate chips or pistachios.
Tuesday, August 9, 2011
We don't only feature baked goods. This salad, we're proud to say, comes from the minifarmbox in our own back yard. Lettuce, tomatoes, and cucumber from the garden, dressed up with some crushed pistachios and some crumbled feta. P supplied a garlicky salad dressing.
That worked out well seeing as I'd baked biscuits for breakfast.
at 4:16 PM